Kids (and adults) love ice cream. Thanks to Maui resident Arnie Koss and his twin brother Ron (who together co-founded Earth’s Best Baby Foods in the 1980s) there’s a new ice cream choice that’s richly delicious and smartly nutritious. Named Brio (which means “vigor”), it has half the fat of comparable flavors of premium ice cream, 65% less saturated fat and only 160-170 calories.
Made with top quality ingredients including rBST-free milk, Brio is non-GMO, certified gluten free and low glycemic. Brio’s five flavors are made naturally, with ingredients including Madagascar vanilla, organic salted caramel, coffee, cocoa, strawberries and mango. Best of all, Brio offers many nutritional benefits: balanced Omega 3-6-9s, 6g protein and 2 g prebiotic fiber, and is rich in antioxidants, calcium, magnesium and Vitamin D. You’ll find it in 14 oz. pints and 4 oz. single serves at Foodland, Sack-N-Save and Island Grocery Depot on Maui. www.brioicecream.com