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Maui Dinner Project
February 5, 2016 @ 6:30 pm - 9:00 pm
$175Tickets available: $175 per person. Join us for a delectable culinary ex- perience created by Maui’s top chefs with exquisite wine pairings selected by sommelier, Greg Shepard with Gary Johnson of Hana Ranch Provisions. Ages 21 and over.